Some safety tips for the microwave oven
The microwave oven safety tips listed below will ensure that even a novice will end up using a bit of caution, minimizing the risk due to ignorance and misuse. It is true that with a microwave oven you end up saving time, energy and money while making sure that your food does not burn, however, there are some tips on its use that users should know.
Some safety tips
o It is strongly recommended that users read and understand the user manual provided by the manufacturer before attempting to use the device.
o Verify that it complies with the FDA emission limits.
o Make sure there are no leaks and if you suspect a leak, do not use the device and have it checked at the nearest authorized service station.
o Before using it, make sure that the device works and has no defects, such as a bent door or a door that does not close.
o It is recommended to use only dishes made of a suitable material or you risk explosions that can cause serious damage. Do not use metal cookware or aluminum foil in the oven.
o Remember that it is not safe to operate the device when it is empty.
o Do not allow your children to lean on it when it is in operation.
More Safety Tips for Microwave Ovens
o When heating water or other liquid, be careful not to overheat or overheat it, as this can cause the water or liquid to explode and cause severe burns and scalds. Add salt, sugar, or beverages to the water before attempting to heat it.
o Heat food to recommended temperatures only.
o Remember that food is hot even if it doesn’t look like it.
o When steaming any food in a closed container, make sure the vent is open to avoid burning your hands from the hot steam when opening the lid.
o Another microwave oven safety tip that cannot be stressed enough is the proper use of oven pads when removing food from the device.
o Follow the recommended “standing time” to allow food to cook after the oven has stopped operating.
o Stir the food from time to time, as there are certain hot spots where the food gets overheated, while there are also cold spots where the food is not even hot. Stirring the food from time to time will ensure that the food is thoroughly cooked.
These are just a few common microwave oven safety tips you can learn to avoid any potential mishaps due to ignorance. Your best bet is to read and understand the manufacturer’s instruction manual.